I have to have them in the same brand, variant and size. I am also continuously trying out new ones. Currently I have 5 bottles with 1/3 left on each. Such a waste.
In dire need of a calibration mechanism for this.
This also applies to my Toyo (Soy sauce) & Suka (Vinegar). It was never a problem for my Patis (Fish sauce).
No comments:
Post a Comment